Instincts, almond-hazelnut praline and milk chocolate.
58 €
Iconic Instinct Patrick Roger. A unique almond-hazelnut praline, almond grains and nougatine, coated in milk chocolate.
Almond from Provence (Patrick Roger plantation)
Fabriqué en France par Patrick Roger, 32 rue des Coudrais 92330 Sceaux.
Net weight: 375g, price per kg: 154,67 €/kg
Max quantity per command : 10
Milk chocolate and praline bonbons.
Ingredients: MILK chocolate couverture 44%(sugar, cocoa butter, whole MILK powder, cocoa beans, emulsifier : sunflower lecithin, natural vanilla extract), HAZELNUT praline 24,3%(HAZELNUTS, sugar, glucose, water, sorbitol, salt, vanilla pod), ALMOND praline 24,3%(ALMONDS, sugar, glucose, water, sorbitol, salt, vanilla pod), dark chocolate couverture 2,8%(cocoa beans, sugar, cocoa butter, emulsifier : sunflower lecithin, natural vanilla extract), nougatine (glucose, sugar, ALMONDS), ALMONDS, cocoa paste (cocoa beans), cocoa butter
Store in a dry place at a temperature of 15 to 20 ° C.
Best before date : 21 days after purchase date.
Nutritional informations per 100g : Energy 2389 kj/ 574 kcal, fat 38,7 g, of which saturated fat 33,5 g, carbonhydrates 46,3 g, of which sugar 39,3 g, proteins 7,8 g, salt 0,1 g