Pralines, almonds

Assortment of 4 pralines tastes, a unique almond hazelnut praline, almond grains and nougatine, coated in dark and milk chocolate, a flaky praline and a coffee praline.

Instincts, almond hazelnut praline and dark and milk chocolate.

Instincts, almond-hazelnut praline and milk chocolate.

Instincts, almond hazelnut and dark chocolate praline.

To taste with your fingertips. 100% dark chocolate!

Crunchy almonds coated with dark chocolate and cocoa powder.

Crunchy almonds coated with dark chocolate and cocoa powder.

The sweetness of tasting a raw truffle.
Taste it with your fingertips.
100% dark chocolate!

Varied assortment of dark and milk chocolate
Ecuador 80%
Madagascar 65%
Milk 41%

Assortment to travel: 3 mini dark chocolate bars:
Madagascar 65%
Colombie 72%
Ecuador 80%

Chocolat noir 65% de Madagascar et éclats de fèves de cacao.

Assortment of 3 plain ganaches from different origins: Madagascar, Ecuador, Papua New Guinea.

New at
To be undressed and enjoyed without moderation.
Patrick Roger to take everywhere, all the time.
Pure cocoa bar with a lightly sweetened taste and honey, almonds and hazelnuts for crunch.
Gourmet treat