Black and milk instinct

Iconic Patrick Roger Instinct. A unique almond hazelnut praline, almond grains and nougatine, coated in dark chocolate and milk.

Made in France by Patrick Roger, 32 rue des Coudrais, 92330 Sceaux.

Assortment of dark and milk chocolate candies with praline.

Ingredients: MILK chocolate couverture 25,6%(sugar, cocoa butter, whole MILK powder, cocoa beans, emulsifier : sunflower lecithin, natural vanilla extract), ALMOND praline 24,3%(ALMONDS, sugar, glucose, water, sorbitol, salt, vanilla pod), HAZELNUT praline 24,3%(HAZELNUTS, sugar, glucose, water, sorbitol, salt, vanilla pod), dark chocolate couverture 21,2%(cocoa beans, sugar, cocoa butter, emulsifier : sunflower lecithin, natural vanilla extract), nougatine (glucose, sugar, ALMONDS), ALMONDS , cocoa paste (cocoa beans), cocoa butter

This product contains traces of gluten, milk, egg, sesame, sulfites, nuts and soy.

Store in a cool, dry place between 15°C and 20°C.

Best before 21 days after purchase.

Nutritional informations per 100g : Energy 2380 kj/ 572 kcal, fat 38,6 g, of which saturated fat 16,5 g, carbonhydrates 45 g, of which sugar 38 g, proteins 8,6 g, salt 0,1 g