Heart Mother's Day
Here, hearts take root.
A whiff of wisteria, flashes of purple, an unexpected bloom.
Like a mother’s love: something that grows, intertwines, and never gives up.
Pure dark chocolate shell from Madagascar, filled with caramelized almonds coated in dark chocolate.
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AVAILABLE DELIVERY METHODS:
In store
Details
Surprise for Mother's Day.
Garnished with caramelized almonds.
Each piece is hand painted, each piece is unique.
Made in France by Patrick Roger, 32 rue des Coudrais, 92330 Sceaux.
Price per kilo:
Ingredients
Dark chocolate heart filled with caramelized almond, raisins and candied orange coated in dark chocolate.
Ingredients :
Dark chocolate coverture 57% (cocoa beans, sugar, cocoa butter, emulsifier : sunflower lecithin, natural vanilla extract), ALMONDS 19%, milk chocolate coverture 11% (sugar, cocoa butter, whole MILK powder, cocoa beans, emulsifier : sunflower lecithin, natural vanilla extract), sugar, glucose syrup, water, butter (MILK), cocoa powder, cocoa butter, salt, vanilla pods, humectant : sorbitol, colours : E170, E129, E132, E102, E133 : may have adverse effects on children's activity and attention
May contain eggs, other nuts and gluten.
Store in a cool, dry place between 15°C and 20°C.
Best before one month after purchase
Nutritional information per 100g
Nutritional informations per 100g : Energy 2368 kj/ 570 kcal, fat 40 g, of which saturated fat 19 g, carbonhydrates 39 g, of which sugar 38 g, proteins 8,6 g, salt 0,02 g
