BRUT
All our pralines and nuts products
Crunchy almonds coated with dark chocolate and cocoa powder.
39 €
Almonds from our fields, roasted, caramelized then covered with a layer of milk and dark chocolate and cocoa powder. Simple, tasty and regressive.
Fabriqué en France par Patrick Roger, 32 rue des Coudrais 92330 Sceaux.
Net weight: 250g, price per kg: 156,00 €/kg
Max quantity per command : 10
Caramelized almonds coated with chocolate
Ingredients: ALMONDS 36,9%, MILK chocolate couverture 25,8%(sugar, cocoa butter, whole MILK powder, cocoa beans, emulsifier (sunflower lecithin), natural vanilla extract), sugar, dark chocolate couverture 11,1%(cocoa beans, sugar, cocoa butter, emulsifier (sunflower lecithin), natural vanilla extract), ALMOND praline (ALMONDS, sugar, glucose, water, sorbitol, salt, vanilla pod), water , cocoa powde. This product may contain traces of nuts, egg, soya and gluten.
Keep at a room temperature between 15°C and 20°C.
Best before date : 1 month after purchase date
Nutritional values per 100g : Energy : 2383 kJ / 574 Kcal. Fat 41,7g /of which sat fat 13,4 g. Carbohydrate 34,5 g which sugars 34,4 g. Proteins 11,4 g. Salt 0,07 g.
