BRUT
All our pralines and nuts products
Instincts, almond hazelnut and dark chocolate praline.
58 €
Iconic Instinct Patrick Roger. A unique almond-hazelnut praline, almond grains and nougatine, coated in dark chocolate.
Almond from Provence (Patrick Roger plantation)
Madagascar dark chocolate
Fabriqué en France par Patrick Roger, 32 rue des Coudrais 92330 Sceaux.
Net weight: 375g, price per kg: 154,67 €/kg
Max quantity per command : 10
Dark chocolate and praline bonbons
Ingredients: dark chocolate couverture 27,3%(cocoa beans, sugar, cocoa butter, emulsifier : sunflower lecithin, natural vanilla extract), HAZELNUT praline (HAZELNUTS, sugar, glucose, water, sorbitol, salt, vanilla pod), ALMOND praline (ALMONDS, sugar, glucose, water, sorbitol, salt, vanilla pod), MILK chocolate couverture 19,4%(sugar, cocoa butter, whole MILK powder, cocoa beans, emulsifier : sunflower lecithin, natural vanilla extract), nougatine (glucose, sugar, ALMONDS), ALMONDS, cocoa paste (cocoa beans), cocoa butter
This product may contain traces of nuts, soya, milk and egg, gluten.
Store in a cool, dry place between 15°C-20°C
Best before date : 21 days after purchase date.
Nutritional informations per 100g : Energy 2377 kj/ 571 kcal, fat 38,6 g, of which saturated fat 10,8 g, carbonhydrates 44,5 g, of which sugar 37,6 g, proteins 8,9 g, salt 0,1 g
